|
Leenas
| |
| | Friday, November 29, 2002 - 6:16 am: | 
| 
|
egalaosa kok
laagaNaara vaoL 20 to 25 ima.
baok krNyaasa laagaNaar vaoL 45 to 50 ima.
saaQaarNa 8 to 10 maaNasaaMsaazI.
saaih%ya :
condensed milk : 1 Dbaa (sweetened)
maOda 200 g.m.
baTr : 100 g.m.
baokIMga pavaDr : 1 cahacaa camacaa.
ÓaNyaacaa saÜDa 1 cahacaa camacaa .
aerated saÜDa : 150 m.l.
vanilla essence :AQaa- cahacaa camacaa.
ÌtI
1. kok jyaa BaaMD\yaat krNaar Asaala to BaaMDo AaQaI baTr va maOda laavaUna tyaar kÉna zovaavao. (greasing & dusting)
oven 180 saoM. laa pre-heat kÉna Gyaavaa.
2. maOda baokIMga pavaDr AaNaI soda ho sava- 3 vaoL ek~ caaLUna GaoNao.
3. baTr hatanaoca soft kÉna (melt naahI f> soft ) %yaamaQyao condensed milk Gaalauna caaMgalao foTavao. foTuna Jaalyaavar %yaat vhinalaa A^saonsa GaalaNao.
4. (amaQyao varIla tyaar kolaolao maOVacao mixture AaNaI aerated soda AalaTuna palaTuna GaalaNao.
5. baokIMga TIna maQyao varIla imaEaNa Gaalauna pre-heat kolaolyaa oven maQyao 45 to 50 ima. baok kravao.
saurI kokmaQyao GaatlaI Asata tI clean baahor AalaI tr kok Jaalaa Asao samajaavao.
6. kok gaar Jaalyaavar TIna palaqaa kÉna kaZavaa.
|
Moodi
| |
| | Thursday, January 05, 2006 - 9:14 am: |
|
|
कराडकर हा घे अंडे विरहीत केक. दिनेश तर देतीलच. दिनेश जोपर्यंत तुम्ही पेस्ट्री लिहीत नाही तोपर्यंत मी तुमचा पीछा सोडणार नाही.
साहित्य : अडिच कप मैदा, २ टीस्पुन बेकींग पावडर, अर्धा टीस्पुन खायचा सोडा, १ कप लोणी, पाऊण कप कोमट पाणी, ३ चमचे साखर, व एक कप मिल्कमेड,केक फ्रुटस, बटर पेपर.
कृती : मैदा, बे.पावडर अन सोडा घालुन ३ वेळा चाळुन घ्यावा. मिलकमेड मिक्सरमध्ये फिरवुन घ्यावे, त्यातच लोणी घालुन ते पण फिरवुन घ्यावे. ते मिश्रण एका पसरट पातेल्यात ओतावे अन मिक्सरमध्ये कोमट पाणी घालुन फिरवुन या लोण्यात मिसळावे. साखर अन थोडा थोडा मैदा घलुन ढवळावे. मिश्रण एकाच दिशेने ढवळावे. केक फ्रुटस चमचाभर कोरड्या मैद्यात घोळवुन या मिश्रणात मिक्स करावे.
केक पात्रात बटर पेपर नीट बसवुन मिश्रण ओतावे. ओव्हन आधीच गरम करावा. मग केक पात्र ओव्हनमध्ये ठेवुन अर्धा तास भाजावे. केकमध्ये सुरी खुपसुन बघावी, मिश्रण चिकटले नसेल तर केक झाला समजुन उतरावे. केक गार झाला की थोडा वेळ फ्रीझमध्ये ठेवावा म्हणजे छान तुकडे कापता येतात.
|
Sas
| |
| | Monday, December 04, 2006 - 11:19 pm: |
|
|
Eggless Milkless Cake
1 1/2 cups brown or white sugar
1/2 teaspoon cloves, allspice or mace
2 cups hot water
1/2 pkg raisins
1 teaspoon salt
1 teaspoon cinnamon
2 tablespoons shortening (butter or Crisco)
Combine the above ingredients and boil for 5 minutes. Let mixture cool, then add:
3 cups sifted flour
1 teaspoon baking powder
1 teaspoon baking soda
Preheat oven to 350°F. Turn batter out into a 9" tube or Bundt pan or an 8" square cake pan that has been greased and floured.
Bake at 350°F for 1 hour. Allow to cool before frosting with white, lemon or vanilla frosting or use White Frosting; see below.
White Frosting:
1/2 stick butter
3 cups confectioners sugar
3 tablespoons water or milk
1 1/2 teaspoons vanilla or lemon flavoring
Heat butter in milk or water, add to sugar and flavoring. Beat until smooth. Frost top and sides of cake.
|
Sas
| |
| | Monday, December 04, 2006 - 11:20 pm: |
|
|
EGGLESS, MILKLESS PUMPKIN CAKE
3 c. flour
2 c. sugar
1/2 tsp. salt
1/2 tsp. cinnamon
2 tsp. baking powder
2 tsp. soda
2 c. pumpkin (canned)
1 c. oil
1 c. chocolate chips
3/4 c. chopped nuts
Mix all dry ingredients together. Add oil and pumpkin. Mix well. Add chocolate chips and nuts. Pour into greased and floured 8 1/2 x 4 1/2 inch loaf pans or one large Bundt pan. Bake at 350 degrees for 1 hour and 15 minutes.
|
Sas
| |
| | Monday, December 04, 2006 - 11:23 pm: |
|
|
EGGLESS CAKE
1 c. sour milk
1 c. sugar
2 c. flour
1/2 c. shortening
1/4 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
Cream sugar and shortening. Sift flour, measure, and sift with baking soda, baking powder, salt and spices. Add alternately with milk to first mixture. Beat thoroughly. Pour into well oiled loaf pan. Bake at 375 degrees for about 45 to 50 minutes. Eggless cakes can be chocolate, full of raisins or spicy.
|
Sas
| |
| | Monday, December 04, 2006 - 11:25 pm: |
|
|
EGGLESS, BUTTERLESS, MILKLESS CAKE
1 c. hot water
1 c. sugar
1 c. raisins
1 c. dates, chopped
1/3 c. shortening
1/2 tsp. salt
2 c. flour
1 tsp. baking powder
1 tsp. baking soda dissolved in 1/2 c. hot water
Nuts
1 tsp. cinnamon
1/2 tsp. nutmeg
Simmer water, sugar, raisins, dates, shortening and salt for 3 minutes. When cool, add flour, baking powder and soda mixture, nuts and spices. Pour into greased 9" square pan and bake approximately 40 minutes at 350 degrees.
|
Sas
| |
| | Monday, December 04, 2006 - 11:27 pm: |
|
|
EGGLESS RAISIN CAKE
1 c. raisins, boiled in 2 c. water
1/2 c. butter
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg
In a large saucepan boil the raisins in the water. Add butter and let cool. In the same saucepan, add remaining ingredients and mix together. Bake in a 10 x 10 inch pan at 350 degrees for 30 to 35 minutes. You can add nuts.
|
Sas
| |
| | Monday, December 04, 2006 - 11:50 pm: |
|
|
BOILED CAKE OR EGGLESS, MILKLESS,
BUTTERLESS CAKE
2 c. brown sugar
2 c. hot water
4 tbsp. shortening
1 pkg. seedless raisins
2 tsp. salt
2 tsp. cinnamon
2 tsp. cloves
Combine all of the above ingredients and boil for 5 minutes. Let cool then add 2 teaspoons of baking soda which has been dissolved in 1 tablespoon lukewarm water. Then add 3 cups flour; mix well. Pour into 2 greased pans (about the size of bread loaf pans). Bake at 300 degrees for 1 1/4 hours.
|
Sas
| |
| | Tuesday, December 05, 2006 - 12:21 am: |
|
|
3 More
Mum′s Pumpkin Fruit Cake
! cup mashed pumpkin
1/2 cup sugar
1 tablespoon syrup
1 packet mixed dried fruit
some chopped dates and/or nuts
2 cups S.R. flour
1 teaspoon mixed spice
1 teaspoon vanilla essence
Mix ingredients well.If mix is a little dry add more mashed pumpkin.
Bake at 150 degrees C for approx 2 hours.
Health Cake
1/4 cup sugar
1 cup S.R. flour
1 cup mashed banana
1 cup shredded coconut
1 cup diced apricots (dried0
1 cup soy or rice milk
mix, cook at 180 degrees C for approx 1 hour
Linda′s Muesli Slice
1 cup oats
1 cup sultanas
1/2 cup S.R. flour
1/2 cup raw sugar
1/2 cup coconut
5 ozs margarine (or a little less if needed)
1 tablespoon syrup
Mix and press into tin. Bake at 180-200 degrees C for 15-20 minutes until brown. Cut while hot.
|
Sas
| |
| | Tuesday, December 05, 2006 - 12:23 am: |
|
|
Sorry! if I have posted too many recipes
Visit www.vegweb.com for more recipes other than above.
|
|
| चोखंदळ ग्राहक |
|
| महाराष्ट्र धर्म वाढवावा |
|
| व्यक्तिपासून वल्लीपर्यंत |
|
| पांढर्यावरचे काळे |
|
| गावातल्या गावात |
|
| तंत्रलेल्या मंत्रबनात |
|
| आरोह अवरोह |
|
| शुभंकरोती कल्याणम् |
|
| विखुरलेले मोती |
|
|
|
| हितगुज गणेशोत्सव २००६ |
|
|