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Moodi
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| | Friday, April 21, 2006 - 11:05 am: | 
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Ingredients
• Condensed milk - 200 gms, sweetened
• Fig or Anjeer - 250 gms, chopped
• Milk - 1/2 litre, boiled
• Ghee - 2 tablespoons
Method
• Soak the figs in the milk for some one-hour.
• Grind it into a paste.
• Heat the ghee in a pan and add the condensed milk and the fig paste and stir continuously till it leaves the sides of the pan.
• Serve hot garnished with silver leaf and cashews.
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| हितगुज गणेशोत्सव २००६ |
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| चोखंदळ ग्राहक |
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| महाराष्ट्र धर्म वाढवावा |
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| व्यक्तिपासून वल्लीपर्यंत |
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| पांढर्यावरचे काळे |
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| गावातल्या गावात |
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| तंत्रलेल्या मंत्रबनात |
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| आरोह अवरोह |
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| शुभंकरोती कल्याणम् |
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| विखुरलेले मोती |
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